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Spicy Lentil Soup – Slow Cooker

Spicy Lentil Soup – Slow Cooker

Serves 4

To serve

Rinse lentils under cold water until water runs clear. Drain.

Combine all ingredients except yoghurt and coriander in a 4.5 litre slow cooker. Cook, covered, on low, for 6 hours, season to taste.

Serve soup topped with yoghurt and coriander. 

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